It was pointed out to me the other night that what we're creating is something truly unique, and individual to us. Now, I am the first person to admit that a opening a brewery is not novel, brewing a citra-hopped pale ale is nothing extraordinary (although it is very delicious), and our concrete bar tops are nothing you haven't seen before.
However, the makeup of who is behind Leaven Brewing is what makes this place, our place (soon to be your place) a really neat, individual, independent of other projects kind of place.
KJ has brewing experience that is unlike most others. Not to say it's better in any way - but it is different. KJ started at Fort Myers Brewing Co. and learned the process from Rob, the owner there. KJ quickly became the head brewer of Fort Myers, which went on to receive respectable awards at Best Florida Beer, and collect accolades on RateBeer.
After FMB, KJ became the senior brewer at Brew Hub, ultimately helping other local brands to grow their beers. Brewhub, unlike FMB, was a 100bbl system (#nbd) and produced roughly around 98,000 barrels of beer a year.
KJ is a brewer, who's learned under some super unique circumstances, but he's also now the owner of a brewery. A brewery that was built with his own hands, beer recipes written by him and brewed by him. At Leaven Brewing you are experiencing the absolute heart and soul of everything KJ has ever worked for. We are a husband and wife team who has taken everything we've had (and all of our sleep) to build a place where people can connect while drinking some dang delicious stuff. We grew this. No frills, no venture capitalists, no investment group, just us and our long list of friends that we are absolutely the most grateful for.
Meet Brewhouse Mc Brewface, a big hunk of 304 stainless steel construction with glass manways, American made Baldor SS washdown pumps, and an available production of 5bbls. He likes long rinse cycles of brewer's no. 5 and can't resist a good caustic cycle. Most brewhouses his size don't come with automatic rakes and plows, but Brewhouse McBrewface does.
Riverview Location
11238 Boyette Rd, Riverview, FL 33569
Plant City Location Opening Soon!
202 E Reynolds St, Plant City, FL
Back in 2017 when Leaven was just an itty, bitty idea we claimed that we would brew authentic beer, true-to-style for genuine people. Eight years ago we were confident that the Leaven community would create a sense of belonging.
Now that we’re here, we feel we’ve done just that and more! Leaven offers 12 beers on tap at all times, aiming to have a variety of styles. From our flagship, Cheeky Blonde Ale to our hazy Aging Hipster IPA, we think you’ll find somthing you’re seeking.
Leaven is a neighborhood brewery, where probably someone knows youre name!
This hazy IPA is double dry hopped with Citra, Mosaic, and Simcoe hops... effortlessly and classically cool.
Denny's take on the classic American Pale Ale. Dry-hopped with Amarillo and Eukanot.
Calm down folks, we’re talking about her … personality, This cheeky blonde serves as a great refresher on a hot summer day. Light in color, clean, crisp flavor, with a balance of floral hops.
This cold IPA combines Galaxy and Amarillo hops to bring out notes of peach, citrus, and tropical fruit!
We're not sure how Santa is getting around without his #1 guy, but we'll stay cozy with this medium bodied candy cane porter that has the perfect balance of roasted, chocolaty malt and peppermint.
This strawberry, banana, and orange berliner is even better than having SHARKS WITH FRICKIN' LASER BEAMS ATTACHED TO THEIR HEADS.
Our very own hard seltzer. We like to make lots of different flavors. In this one the snozzberries taste like snozzberries!
Magnum, Simcoe, and Eukanot hops along with the use of kviek yeast make this a smooth, balanced drinker
English Dark Mild is medium bodied with slightly sweet caramel and light raisin/plum notes that are balanced by chocolate flavors and toasty aromas.
Collab with our pals at Grove Roots Brewing! Lower roasted malt bitterness brings the chocolatey notes to the front, and a bit of added sweetness from the lactose makes this sweet stout irresistible to mammals of all sizes.
… And the cheers were heard throughout the city that day, The Red was back on! This robust blend of pilsner, caramel and roast malts is our hero. A single bugle plays when it taps.
Give us a call at:
Find us on Facebook!
Stalk us on Instagram
Go "old school" and send us an email